In 1906, W. K. Kellogg established the Kellogg's group aimed to change people's eating habits in order to help them keep in shape. Kellogg's belief in cereals and the significant impacts of breakfast have been unanimously supported by leading nutritionists and their research.
Kellogg's cereals are made with the best natural grains. Low in fat, the cereals provide a valuable source of energy, fibre, crucial vitamins, minerals, calcium and iron.

Kellog's is currently the world's best known cereal producer.

http://www2.kelloggs.com/

You can download the catalogue by clicking the following link:

Kellogg´s catalog